Sugar Glazed Walnuts Recipe
Ingredients:
1/2 cup (1 1/4-lb.) butter
1 cup brown sugar (packed)
1 teaspoon cinnamon
1 lb. walnut halves or large pieces (about 4 cups)
Preparation Method:
In 1 1/2 -qt. casserole place butter. Microwave at High 1 minute, or until melted. Stir in brown sugar and cinnamon. Microwave at High 2 Minutes. Mix well to combine butter and sugar.
Add nuts and mix to coat. Microwave at High 3 to 5 Minutes. Spread out onto wax paper and cool slightly. Serve warm or cold. Makes 1 pound.
January 23 2008 04:46 am | Appetizers, Snacks and Beverages
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