Fluffy Muffins Recipe

Fluffy Muffins

Ingredients:

2 cups unsifted all-purpose flour
1/2 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
2 eggs, beaten
1/2 cup cooking oil
1/2 cup milk

Preparation Method:

In mixing bowl stir flour with sugar, baking powder and salt. Make a well in center of dry mixture. Combine eggs, oil and milk. Add all at once to dry ingredients and stir just to moisten. Fill paper lined microwave containers 1/2 full; see comments. Cook according to muffins are done when toothpick stuck in center comes out clean.

January 31 2008 06:16 am | Cake Recipes

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