Stewed Dried Fruit Recipe
Ingredients:
1 pkg. (12 to 16-oz.) dried apricots or prunes
1/4 cup sugar
2 cups water
Preparation Method:
In 1 1/2-qt. casserole place fruit, sugar and water. Cover. Microwave at High 8 to 11 minutes, until tender. Serve warm or cold. Makes about 6 to 8 servings.
January 31 2008 07:24 am | Desserts Recipes
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