Stewed Pears Or Apples Recipe

Ingredients:

3/4 cup sugar
1/4 cup light corn syrup
6 pears or apples, pared, cored, halved

Preparation Method:

In 3-qt. casserole mix together sugar and syrup. Gently mix in fruit. Cover. Microwave at High 9 to 10 Minutes, stirring gently after 5 minutes. Makes 3 to 6 servings.

January 31 2008 07:20 am | Desserts Recipes

Trackback URI | Comments RSS

Leave a Reply

You must be logged in to post a comment.