Ingredients:
1/2 cup sugar
1 1/2 tablespoons cornstarch
1 teaspoon cinnamon
1 cup hot tap water
2 tablespoons butter
Preparation Method:
In 1-qt. casserole stir together sugar, cornstarch, cinnamon and water, until completely smooth. Cover Microwave at High 3 to 4 Minutes, stirring sauce after 1 1/2 Minutes. Stir in butter until well blended. Serve warm.




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