Fudge Sauce Recipe
Ingredients:
1 cup sugar
1/4 teaspoon salt
1 can (5.3-oz.) evaporated milk
2 squares (2-oz.) unsweetened chocolate
2 tablespoons butter
1 teaspoon vanilla
Preparation Method:
In 3-qt. casserole stir together sugar, salt and milk, until blended. Microwave at High 5 to 6 minutes, until boiling hard. Into boiling mixture stir in chocolate until completely melted. Stir in butter and vanilla. Makes about 1 1/2 cups.
February 02 2008 09:24 am | Sauce Recipes and Desserts Recipes
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