Microwave Recipes CookbookCollection of helpful cooking ideas, menu suggestions, and tantalizing recipes
Mini chile rellanos
Item required 1 can (2 oz.) whole Jalaperio (green) chiles Cheese (Jack, Cheddar or American) 3 eggs, separated 11/2 tablespoons all-purpose flour 1 tablespoon oil Setting: HIGH 1. Rinse chilies, being careful to remove all seeds. Stuff with sticks of cheese. Set aside. 2. Beat egg whites in small mixing bowl until stiff peaks form. [...]
Venison stew
Item required 11/2 lbs. venison stew meat, cubed 2 tablespoons all-purpose flour 2 tablespoons butter or margarine 1 cup finely chopped carrots 1 medium onion, chopped 1 tablespoon dried parsley flakes 1/2 1teaspoon salt 1/2 teaspoon garlic salt 1/4 teaspoon Italian seasoning teaspoon pepper 1 cup water 1 can (8 oz.) tomato sauce 1 can [...]
Liver bacon and onions
Item required 4 slices bacon 2 medium onions, sliced 1 lb. baby beef liver, sliced Salt Pepper Settings: HIGH/DEFROST 1. Place bacon between paper napkin or towel in 2-quart (12 x 7) glass baking dish. 2. MICROWAVE on HIGH for 4 to 41/2 MINUTES or until crisp. Remove bacon and drain. Coat liver slices with [...]
Fried liver and bacon
Item required 2 slices bacon 1/2 lb. baby beef liver, cut in 3/8 inch slices Setting: HIGH 1. Preheat microwave browning grill as directed in manufacturer’s instruction booklet. 2. Lightly grease grill by placing bacon on grill and turning several times. Place bacon along edge of grill. Arrange liver slices in center. 3. MICROWAVE for [...]
Easy lamb stew
Item required 1 lb. boneless lamb stew meat 1 package (5/8 oz.) brown gravy mix 1/2 teaspoon sugar 2 tablespoons all-purpose flour 1 teaspoon salt 1/8 teaspoon pepper 1/s teaspoon instant minced garlic or 1 clove garlic, minced 1 teaspoon Worcestershire sauce 1 cup water 1/2 cup red wine 3 medium carrots, cut into 1/2-inch [...]