Items Required 250 g Kidney Beans (soaked overnight) 6 Corn Tortillas 1 cup Lettuce (chopped) 2 Tomatoes (chopped) ½ cup Swiss Cheese (grated) ½ cup American Cheese (grated) ½ cup Taco Sauce ¼ cup Hot Sauce ¼ cup Enchilada Sauce Salt (to taste) Preparation Method Cook beans until tender. Mash and add salt, taco sauce, [...]
Items Required 8 medium pieces (about 800 grams) of chicken 2 cup(s) flavored rice(basmati) 6 cups water 2″ cinnamon stick broken 2 cloves and green cardamoms each 2 tablespoon(s) chopped raw papaya peel 1 tablespoon(s) of chopped ginger 4 green chillies chopped 1 cup(s) mix of chopped coriander and mint leaves 2 tablespoon(s) yoghurt 2 [...]
Items Required A small handful of quorn steak strips. A big carrot A few peas A little bit of turnip A little bit of swede A big handful of green beans Half a small red onion A medium sweet potato A small potato A tin of chopped tomato 2 vegetable oxos water pepper garlic pepper [...]
Items Required 8 ounces pitted dates (about 1/2 cup) 1 cup water 1 3/4 cups flour 1 1/2 teaspoons baking soda 1 teaspoon baking powder 1/2 cup (1 stick) butter, room temperature 1 cup packed brown sugar 4 large eggs 1 tablespoon instant coffee granules Toffee Sauce Preparation Method Combine the dates and water in [...]
Items Required Couscous Filling: 2 1/4 cups water 1 1/4 cup Sucanat 1/4 cup cocoa 1 cup couscous 1 Tbsp. vanilla Chocolate Cream Filling: 10 oz. (1 1/2 cup) dairy-free chocolate chips 2 boxes firm silken tofu 3 Tbsp. maple syrup Preparation Method In a medium saucepan combine water, cocoa, sucanat and couscous. Bring to [...]
Items Required 1 cup Baby Corn (cut into 4 lengthwise) 1cup Coriander Leaves (finely chopped) 1 Green Chilli (chopped) 1 Onion (chopped) 1 tsp Fresh Ginger (grated) 2 cloves of Garlic 1 tsp Jeera (cumin seeds) 1 tsp Sugar 1 tsp Lemon Juice 2 tbsp Oil Salt to taste Preparation Method Take a bowl and [...]
Items Required 8 medium sized pieces (about 800 grams) of chicken 2 big onion(s) finely sliced 2 bay leaves 4 green cardamoms crushed 2 green chilli(es) slit 1 tablespoon(s) tamarind paste or pulp 2 teaspoon(s) each of vinegar and sugar 2 cup(s) water 2 tablespoon(s) oil salt to taste For Vindaloo Marinade 1 teaspoon(s) each [...]