Item required
1/4 cup butter or margarine
5 cups miniature or 40 large marshmallows 5 cups crispy rice cereal
Setting: HIGH
1.Place butter in 11/2-quart (10 x 6) glass baking dish.
2.MICROWAVE for about 1 MINUTE or until melted. Stir in marshmallows.
3.MICROWAVE for 1 MINUTE. Stir and MICRO-WAVE for about 1 MI NUTS or until marshmallows are softened. Stir until smooth. Mix in cereal. Press into baking dish. Cool until set; cut into squares.
24 to 30 Krispie Squares.
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