Coffee Cake

Items Required

2 cups brown sugar, packed
2 cups all-purpose flour
1/8 teaspoon salt
1 large egg
4 ounces butter, cold, cut in pieces
1 cup buttermilk or sour milk
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon vanilla

Preparation Method

Preheat oven to 350 degrees F. Grease and flour an 8-inch square baking pan.

Combine flour, brown sugar, and salt in a mixing bowl; cut in butter until the mixture coarse crumbs form.

Take out 1 cup of crumbs and put aside.

Combine egg, buttermilk, baking powder, baking soda and vanilla, whisk until smooth; stir into the remaining crumbs in bowl.

Spread in the prepared baking pan.

Sprinkle reserved crumbs evenly over the batter. Bake for 30 minutes.

Related Recipes:

  1. Apple pudding cake
  2. Apple crisp
Posted by on Jun 18th, 2012 and filed under Cake Recipes. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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