Noodles Romanoff Recipe

Ingredients:
1 pkg. (7to 8-oz.) narrow noodles
1 cup cottage cheese
1 cup (8-oz.) dairy sour cream
1/4 cup chopped stuffed olives
1 teaspoon salt
1/2 teaspoon Worcestershire sauce
Dash liquid pepper seasoning (tabasco)
1 cup (4-oz.) shredded sharp cheese
Preparation Method:
Cook noodles except Microwave 9 Minutes. Place cooked noodles in 3-qt. casserole. Add cheese, sour cream, olives, onion, salt, Worcestershire sauce and liquid pepper. Mix well. Cover. Microwave at High 8 Minutes, stirring after 4 minutes, until hot.
Sprinkle cheese on top. Microwave at High 2 to 4 Minutes at High 2 to 4 Minutes more, uncovered. Makes 6 servings.
January 29 2008 | Pasta Recipes | No Comments »




