Ingredients:
1/3 cup soy sauce
3 tablespoons cornstarch
2 cans (5-oz. each) water chestnuts, sliced and undrained
1 can (1.lb.) bean sprouts, undrained
1 can (7-oz) mushroom stems and pieces, undrained
2 cups diced cooked pork or other meat
2 cups 1/2-in. diagonal slices celery
1 cup thinly sliced onion
Preparation Method:
In 3-qt. casserole stir together soy sauce and cornstarch. Stir in water […]

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This dish is very saucy, so plan rice or noodles to serve under chops and sauce.
Ingredients:
4 center cut loin pork chops, 1-in. thick
1 large onion, cut in 1/4-in slices
1 medium lemon or lime cut in 1/8-in. slices
1 cup ketchup
1 cup (8-oz.) dairy sour cream
Preparation Method:
In 12×8×2-in. dish arrange pork chops with thickest meaty areas to […]

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