Ingredients:
- 1/4 cup chopped onion
- 2 17-ounce cans whole kernel corn
- 1 17-ounce can lima beans, drained
- 1 10 ½ -ounce can condensed cream of celery saltine crackers (33 crackers)
- 1/2 cup shredded Swiss cheese
- 1/4 cup milk
- 1/4 cup chopped canned pimiento Dash pepper
- b1 tablespoon butter or margarine.
Preparation Method:
In 2 ½ -quart casserole […]

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