Tuna salad buns

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1 can (61/2 oz.) flaked tuna, drained
1 cup cubed process American cheese
2 tablespoons chopped onion
2 tablespoons chopped green pepper
2 tablespoons pickle relish
1/4 cup sliced pimento stuffed olives 1/3 cup mayonnaise or salad dressing 6 hot dog buns, split and toasted


Setting: HIGH
1. Combine all ingredients, except buns, in medium mixing bowl; mix well. Spread equal amounts of tuna mixture on bottom half of toasted buns. Place other half of bun on top. Wrap loosely in paper towel or napkin.
2. MICROWAVE for 2 to 3 MINUTES or until hot and cheese is melted.
6 Sandwiches
TIPS When heating one or two buns, wrap buns loosely in paper napkins and MICROWAVE 1 bun for 1 MINUTE; 2 buns for 11/2 MINUTES.
* MICROWAVE on MEDIUM for 3 to 5 MINUTES.

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Posted by on Jun 17th, 2009 and filed under Cheese Recipes. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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