Microwave Recipes CookbookCollection of helpful cooking ideas, menu suggestions, and tantalizing recipes
Grasshopper pie
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3 cups miniature marshmallows 1/2 cup milk
2 tablespoons creme de cocoa
2 tablespoons green creme de menthe 1 cup whipping cream, whipped
1 (9-inch) chocolate Cookie Crumb Crust
Setting: HIGH
1.Combine marshmallows and milk in large glass mixing bowl.
2.MICROWAVE for about 2 MINUTES or until marshmallows begin to puff; stir to blend. Stir in creme de cocoa and creme de menthe; mix well. Cool about 30 minutes or until consistency of unbeaten egg white.
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Posted by admin
on Aug 19th, 2009 and filed under Cream Sauce Recipes.
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