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Scotch Whisky Salmon

Item Required 1/4 cup Dijon mustard 2 tablespoons mayonnaise (I used low fat with great results) 2 tablespoons finely chopped fresh dill 2 tablespoons lemon zest (approx 2 small lemons) 1 teaspoon seasoning salt 1 1/2 lbs salmon, cut into 4 pieces (Pacific Northwest Wild King is supposedly the best per my fish monger) 1 [...]

pestosalmburg3

Salmon Burger

Item Required 1 (14 3/4 ounce) can salmon 1/2 sweet onion, finely chopped 1/3 cup breadcrumbs 1/3 cup fresh cilantro, chopped 1 egg, beaten salt and pepper Preparation Method 1. Drain and shred the salmon in a bowl – remove any large bones and skin. 2. Add onions, bread crumbs, cilantro, egg and salt and [...]

2076_MEDIUM

Grilled Fish

Item Required 1 1/2 lbs white-fleshed fish, cod, haddock or 1 1/2 lbs sole 1/2 cup Italian salad dressing Preparation Method 1. In a large bowl, marinate fillets in salad dressing in refrigerator fo 30 minutes. 2. Preheat BBQ grill; place fillets in a hinged grill basket that has been coated with cooking spray, or [...]

Confraternização-3491

Melting Fish

Item Required 2 teaspoons minced ginger 2 tablespoons salt 2 lemons 2 onions, diced 1 garlic clove, crushed 2 tablespoons black pepper 1 cup mayonnaise tomato (optional) 2 -3 lbs whole fish, gutted and scaled Preparation Method 1. Mix the mayo, ginger, onions, garlic, black pepper, salt, and juice of 1 lemon into a bowl. [...]

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Grilled Red Snapper With Spicy Lime Soy Sauce

3 tablespoons lime juice 1/2 cup soy sauce 1 tablespoon oyster sauce 2 tablespoons brown sugar 1 teaspoon garlic and red chile paste 2 teaspoons fresh ginger, minced 2 tablespoons scallions, chopped 2 tablespoons peanut oil 4 red snapper fillets (scaled, skin on, about 6 ounces each) cilantro (to garnish) lime wedge (to garnish) Item [...]

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Celery And Peas Braised Recipe

Items Required 2 cups celery slices, 1/4-in. thick 1/3 cup chopped onion 2 tablespoons butter 2 tablespoons water 1/2 teaspoon salt 1 package (10-oz.) frozen peas Preparation Method 1. In 2-qt. casserole combine vegetables, butter, water and salt. 2. Cover. 3. Microwave at High 6 Minutes. Stir. 4. Add peas. Cover. 5. Microwave at High [...]

murgmusallam

Murgh mussallam

Try some of these fantastic dishes which combine a variety of spices to appeal to all kinds of taste.Boiled, roasted or barbecue chicken is suitable for it. Item required 11/2 kg chicken 4 cloves garlic, chopped 1 tablespoon poppy seeds 1/2 teaspoon cardamom seeds 1/2 teaspoon cumin seeds 2 teaspoons ground cumin 1/4 teaspoon ground [...]