Item required 1 large head cabbage, cored 1/2 cup water 11/2 lbs. ground beef 1/2 cup finely chopped onion 1/2 cup quick-cooking rice 1 egg 1 teaspoon Worcestershire sauce 1/2 teaspoon leaf basil 1 teaspoon salt 1/4 teaspoon pepper 1 can (8 oz.) tomato sauce Setting: HIGH 1. Place cabbage in 2-quart glass casserole. Pour [...]
Item required 1 lb. ground beef 1 teaspoon salt 1 package (1 oz.) spaghetti sauce mix 1 can (16 oz.) tomato sauce 1 can (4 oz.) mushroom stems and pieces, drained 1 package (8 oz.) lasagna noodles, cooked 1 carton (12 oz.) creamed cottage cheese 1 package (6 oz.) sliced Mozzarella cheese 1/2 cup grated [...]
Item required 3 to 4-lb. rolled beef rib roast 1 teaspoon salt 1/4 teaspoon pepper Madeira Sauce 1 teaspoon salt 1/2 teaspoon pepper 1 can (101/2 oz.) condensed beef broth 1/4 cup Madeira wine Settings: HIGH/DEFROST 1. Place roast, fat side down on microwave roasting rack in 2-quart (12 x 7) glass casserole. Season with [...]
Item required 11/2 to 2-lb. beef sirloin steak, cut into thin strips 1/2 cup soy sauce 1/2 cup water 3 tablespoons sugar 1 can (4 oz.) mushroom stems and pieces, drained 1/2 cup sliced green onion 1 can (5 oz.) water chestnuts, drained and sliced 1 can (5 oz.) bamboo shoots, drained 1 can (16 [...]
Item required 2 beef rib steaks (1 lb. each), trim off fat 2 tablespoons butter or margarine, if desired Salt Pepper Setting: HIGH 1. Preheat microwave browning grill in oven as di-rected in instruction booklet. Place butter on hot grill to melt. Place steaks on hot grill. 2. MICROWAVE for 4 MINUTES. Turn steaks over [...]
Item required 1/4 cup butter or margarine 4 medium onions, thinly sliced 1 tablespoon dry mustard 1 tablespoon sugar 2 teaspoons salt 1 teaspoon pepper 2 cans (4 oz. each) mushroom stems and pieces, drained 2 to 21,4-lb. boneless beef round steak, cut into thin strips 1 cup sour cream Hot buttered noodles Settings: HIGH/DEFROST [...]
Item required 23/4 to 3-lb. corned beef brisket with seasonings 11/2 cups water 2 medium onions. quartered 3 carrots, sliced 3 potatoes, quartered 1 cabbage, cut into 8 wedges Settings: HIGH,’DEFROST 1. Place corned beef brisket in 3-quart glass cas-serole; add water, and sprinkle with seasonings in¬cluded with meat. Cover with glass lid or plastic [...]