Lemon cloud pie

Here is a way to cook lemon meringue pie in microwave oven. Since meringue on top of a pie does not cook well in the oven, fold it into the filling to make a light, creamy texture.
Items required
9-inch baked pastry shell
3/4 cup sugar
3 tablespoons cornstarch
1 cup water
1 teaspoon grated lemon peel
1/4 to 1/3 cup lemon [...]

Written on October 22, 2009 | Posted in Cake Recipes | No comment

Cookie crumb crust

Item required
1/3 cup butter or margarine 1/4 cup sugar
11/2 cups crushed cookies

Setting: DEFROST
1.Place butter in 9-inch glass pie plate.
2.MICROWAVE for 2 to 21/2 MINUTES or until melted. Stir in sugar and cookie crumbs; mix well. Press in bottom and sides of 9-inch glass pie plate.
3.MICROWAVE for 31/2 to 41/2 MINUTES or until set. Cool before [...]

Written on August 20, 2009 | Posted in Cake Recipes | No comment

Choco-date cake

Item required
3/4 cup butter or margarine
1 cup sugar
2 eggs
13/4 cups unsifted all-purpose flour 1 tablespoon unsweetened cocoa 3/4 teaspoon soda
1/2 teaspoon salt
1 teaspoon vanilla
3/4 cup water
1 cup chopped dates
1 cup (6-oz. pkg.) semi-sweet chocolate pieces
1/2 cup chopped nuts

Settings: HIGH/DEFROST
1.In large mixing bowl, MICROWAVE on HIGH butter for 30 SECONDS. Beat in sugar and eggs. Add [...]

Written on August 14, 2009 | Posted in Cake Recipes | No comment

Streusel rhubarb cake

Item required
2 cups unsifted all-purpose flour % cup sugar
11/2 teaspoons baking powder 1 teaspoon salt
1 cup milk
1/4 cup cooking oil
1 egg
4 cups cut-up rhubarb
3 tablespoons (half of 3-oz. pkg.) strawberry or raspberry-flavored gelatin
Topping
1/2 cup unsifted all-purpose flour 3/4 cup sugar
1/2 cup rolled oats
1/2 teaspoon cinnamon
1/4 cup butter or margarine

Settings: DEFROST/HIGH
1.In mixing bowl, combine flour, sugar, [...]

Written on August 12, 2009 | Posted in Cake Recipes | Comments Off

Birthday cake cones

Item required
1 package (9 oz.) cake mix
8 flat bottom ice cream cones

Preparation method
1.Prepare cake mix as directed on package. Spoon about 2 tablespoons batter into each ice cream cone. Place in oven; allow about 1-inch space between each one.
2.MICROWAVE on DEFROST:
1 cone — 45 SECONDS to 1 MINUTE
2 cones — 11/2 to 2 MINUTES
4 cones [...]

Written on August 12, 2009 | Posted in Cake Recipes | No comment

Tapioca pudding

Item required
2 cups milk
1/4 cup sugar
21/2 tablespoons quick-cooking tapioca 1/4 teaspoon salt
2 eggs, separated
2 tablespoons sugar
1 teaspoon vanilla

Setting: DEFROST
1.Combine milk, 1/4 cup sugar, tapioca, salt and egg yolks in 4-cup glass measure; mix well.
2.MICROWAVE for 8 MINUTES. Stir and MICRO-WAVE for 6 to 7 MINUTES or until mixture boils.
3.Beat egg whites in small mixer bowl [...]

Written on August 1, 2009 | Posted in Cake Recipes, Egg Recipes | 1 comment

Apple crisp

Item required
6 cups cooking apples, peeled, cored and sliced
1/2 cup unsifted all-purpose flour 1/2 cup quick-cooking rolled oats 3/4 cup packed brown sugar 1 teaspoon cinnamon
1/4 cup butter or margarine

Setting: HIGH
1.Place apple slices in 2-quart (8 x glass baking dish. Combine flour, oats, sugar and cinnamon in medium mixing bowl. Cut in butter until [...]

Written on August 1, 2009 | Posted in Cake Recipes | No comment