Item Required 170 g (6 oz) self-raising wholemeal flour 170 g (6 oz) self-raising white flour 1 tsp ground cinnamon 100 g (3½ oz) brazil nuts 55 g (2 oz) raisins 140 g (5 oz) light muscovado sugar 200 ml (7 fl oz) sunflower oil 4 large eggs 200 g (7 oz) carrots (about 3 [...]
Item Required 285g plain flour 1 teaspoon baking powder 300ml water 60g instant coffee 140g dark chocolate 400g sugar pinch of salt 225g unsalted butter 2 eggs 2 teaspoons vanilla extract 130g desiccated coconut Preparation Method 1. Preheat oven to 180 C / Gas 4. 2. Sift flour and baking powder together into bowl. 3. [...]
Item Required 2 cups (500 mL) sugar 4 eggs 2-1/2 cups (625 mL) all-purpose flour 1 cup (250 mL) milk 3/4 cup (175 mL) vegetable oil 2-1/4 teaspoons (11 mL) baking powder 1 teaspoon (5 mL) vanilla Preparation Method 1. Preheat oven to 350 degrees F (180 degrees C). Line two 9-inch (23-cm) round cake [...]
Item Required All purpose flour(Maida) – 3 tblsp Powdered Sugar – 3 tblsp Cooking oil – 3 tblsp Milk – 3 tblsp Cocoa powder – 2 tblsp Chocolate chips – 2 tsp(Optional) Vanilla essence – 1/4 tsp Cooking soda – 1/4 tsp Salt – a pinch Preparation Method 1. In a microwave safe coffee mug, [...]
Items Required 1/2 cup plain flour (maida) 1/4 tsp baking soda 2 tbsp sour curds (khatta dahi) 1 tbsp cocoa powder 1/3 cup powdered sugar 1/2 tsp vanilla essence 1/4 cup melted butter Preparation Method 1. Mix together the curds and soda bi-carb in a bowl and keep aside. 2. Sieve the flour and cocoa [...]
Items Required 175g plain flour 125g butter/margarine 125g sugar 2 medium eggs Preparation Method 1.Set the oven to 190 2.You can make this cake as an all in one method by throwing everything into a bowl and mixing it with an electric beater. If the mixture is a little dry, add a tablespoon of water [...]
Items Required 100ml sunflower oil , plus extra for pan 175g caster sugar 140g plain flour 3 tbsp cocoa 3 tsp baking powder 2 large eggs 1 tsp vanilla essence chocolate sprinkles, to serve FOR THE CHOCOLATE GANACHE 100g dark chocolate , broken into pieces 5 tbsp double cream Preparation Method Grease a 22cm silicone [...]