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	<title>Microwave Recipes Cookbook &#187; Onion Cauliflower Recipes</title>
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		<title>Onion-Cauliflower Bake Recipe</title>
		<link>http://www.microwaverecipescookbook.com/onion-cauliflower-recipes/onion-cauliflower-bake-recipe</link>
		<comments>http://www.microwaverecipescookbook.com/onion-cauliflower-recipes/onion-cauliflower-bake-recipe#comments</comments>
		<pubDate>Tue, 25 Dec 2007 11:52:05 +0000</pubDate>
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				<category><![CDATA[Onion Cauliflower Recipes]]></category>

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		<description><![CDATA[Ingredients: - 1 10-ounce package frozen cauliflower - 1 10 –ounce package frozen onions in cream sauce - 1/3 cup water - 1/2 cup shredded American cheese (2 ounces) - 1 tablespoon snipped parsley Preparation Method: In 1 ½ -quart casserole micro-defrost frozen cauliflower, covered, about 4 minutes, breaking apart cauliflower block with a fork [...]<div class="addthis_toolbox addthis_default_style addthis_32x32_style" addthis:url='http://www.microwaverecipescookbook.com/onion-cauliflower-recipes/onion-cauliflower-bake-recipe' addthis:title='Onion-Cauliflower Bake Recipe ' ><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_compact"></a></div>]]></description>
			<content:encoded><![CDATA[<p><img src='http://www.microwaverecipescookbook.com/wp-content/uploads/2008/09/caca.jpg' alt='Onion-Cauliflower Bake' /><br />
<strong>Ingredients:</strong></p>
<p>- 1 10-ounce package frozen cauliflower<br />
- 1 10 –ounce package frozen onions in cream sauce<br />
- 1/3 cup water<br />
- 1/2 cup shredded American cheese (2 ounces)<br />
- 1 tablespoon snipped parsley</p>
<p><a class="highslide" onclick="return vz.expand(this)" href="http://www.microwaverecipescookbook.com/wp-content/uploads/2007/12/Onion-Cauliflower-Bake-Recipe.jpg"><img src="http://www.microwaverecipescookbook.com/wp-content/uploads/2007/12/Onion-Cauliflower-Bake-Recipe-300x225.jpg" alt="" title="Onion-Cauliflower Bake Recipe" width="300" height="225" class="aligncenter size-medium wp-image-2828" /></a></p>
<p><strong>Preparation Method:</strong></p>
<p>In 1 ½ -quart casserole micro-defrost frozen cauliflower, covered, about 4 minutes, breaking apart cauliflower block with a fork twice. Cut up large cauliflower pieces; return all to casserole. Add frozen onions in cream sauce and water to cauliflower. Micro-cook, covered, till done, 8 to 9 minutes, stirring three times. Stir in cheese; micro-cook, covered, for 2 to 3 minutes, stirring twice to melt cheese. Garnish with parsley. Makes 6 servings.</p>
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