Baked lentils

Baked lentils
1 cup (1/2 lb.) dry lentils, washed and sorted
3 cups water
2 slices bacon, cut into pieces
1/4 cup packed brown sugar
1/4 cup chopped onion
1/4 cup chili sauce
1/4 cup molasses
1 teaspoon salt
1 teaspoon prepared mustard

Settings: HIGH/DEFROST
1. Combine all ingredients in 3-quart glass cas
serole; cover.
2. MICROWAVE on HIGH for 10 MINUTES. Stir and recover.
3. MICROWAVE on DEFROST for 50 to [...]

Written on June 26, 2009 | Posted in Micro-Cooking | No comment

Denver brunch sandwich

Item required
8 slices bacon
6 eggs
1/3 cup milk
1/2 cup mayonnaise or salad dressing 1/4 cup chopped pimento
1/4 cup chopped green pepper
1/4 teaspoon salt
Tomato slices

Setting: HIGH
1. Place bacon slices between paper napkin or papertowelsin 11/2-quart (10 x 6) glass baking dish.
2. MICROWAVE for 7 to 9 MINUTES or until bacon is crisp. Remove bacon; drain drippings; crumble ba¬con; set [...]

Written on May 8, 2009 | Posted in Egg Recipes | No comment

Liver bacon and onions

Item required
4 slices bacon
2 medium onions, sliced
1 lb. baby beef liver, sliced Salt
Pepper

Settings: HIGH/DEFROST
1. Place bacon between paper napkin or towel in 2-quart (12 x 7) glass baking dish.
2. MICROWAVE on HIGH for 4 to 41/2 MINUTES or until crisp. Remove bacon and drain. Coat liver slices with bacon drippings. Arrange in baking dish. Add onions. Cover [...]

Written on May 5, 2009 | Posted in Beef Recipes | 1 comment

Bologna and german potato salad

Item required
4 slices bacon
1′Y3 cups hash brown potatoes
1% cups water
1 teaspoon parsley flakes
1/4 teaspoon salt
2 teaspoons instant minced onion or
3 green onions, sliced
2 tablespoons sugar
1 tablespoon flour
1/4 cup water
1/4 cup white vinegar
1 ring (12 oz.) bologna

Setting: HIGH
1. Place bacon in 2-quart glass casserole; cover.
2. MICROWAVE for 21/2 to 3 MINUTES or until crisp. Remove bacon, leaving extra [...]

Written on April 20, 2009 | Posted in Vegetable Recipes | No comment