Chocolate Roulade

Chocolate Roulade

*+-INGREDIENTS For the biscuit 4 egg yolks + white 3 60 g flour 3 tablespoons sugar 1 jar of jam mirabelle 10 g of butter For the filling 150 g dark chocolate 100 g of...

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Pistachio Cake

Pistachio Cake

*+-INGREDIENTS 200 g. Butter 200 g. Sugar 200 g. Pistachio 4 eggs 100 g. The chopped walnuts 60-70 g. Dark chocolate minced 200 g. Wheat flour 1 tsp. baking powder 1 orange juice and peel...

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Italian Ice

Italian Ice

*+-INGREDIENTS 4 egg yolks 3 tbsp. icing sugar ½ l. Whipping cream 2 egg whites 1 tbsp. icing sugar 25 g. Hp. almonds 50 g. Hp. chocolate 50 g. Marzipan, diced METHOD Egg yolks and...

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Ice Cream With Marzipan

Ice Cream With Marzipan

*+-INGREDIENTS 5 dl. Whipping cream 3 Egg yolk 60 grams sugar 1 vanilla pod Filling 100 grams Pure raw marzipan 100 grams of dark chocolate 44% Garnish: Dark chocolate 44% METHOD Whip the cream. Beat...

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Vanilla Ice Cream With Chocolate

Vanilla Ice Cream With Chocolate

*+-INGREDIENTS 2 egg white, pasteurized 2 egg yolk, pasteurized 2.5 dl. Whipping cream 1 dl. Icing 0.5 vanilla pod 50 grams of dark chocolate 44% METHOD The egg whites until stiff. The egg white whipped...

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Homemade Ice Cream

Homemade Ice Cream

*+-INGREDIENTS 6 Egg yolk, pasteurized 150g icing sugar 6 egg white, pasteurized 2 dl. Whipping cream 50 grams of dark chocolate 44% METHOD Beat egg yolks and icing sugar into a thick airy cream. Whip...

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Birthday Cake

Birthday Cake

*+-INGREDIENTS 125 g. Margarine 60 g. Atwel 1 pinch. salt 1 tsp. shredded orange peel 2 eggs 250 g. Wheat flour 2 tsp. baking powder 2 tbsp. low-fat milk The fat of the mold. Filling...

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Othello Layer Cake

Othello Layer Cake

*+-INGREDIENTS 4 Eggs 150 grams Sugar 150 grams flour 10 grams of butter Cream 2 Eggs 1.5 tbsp. sugar 1 tbsp. Corn flour corn starch 2.5 dl. Whole milk 1 vanilla pod In addition 100...

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Othello Cake

Othello Cake

*+-INGREDIENTS 3 Pie Bunde * Cream 3 Isinglass, leaves 2 egg yolk 1 tbsp. sugar 1 tbsp. Corn flour corn starch 2.5 dl. Whole milk 0.5 vanilla pod 2 dl. Whipping cream 100 grams macaroons...

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OLYMPUS DIGITAL CAMERA

French Chocolate Cake

*+-INGREDIENTS 175 g. Butter 175 g. Dark cooking chocolate (70% cocoa) 2 dl. sugar 3 egg yolks pastels. 1 tsp. vanilla sugar 1 dl. wheat flour 3 egg whites pastels. Ganache- ingredients (glaze) 0.75 dl....

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