Milk chocolate croissants

Milk chocolate croissants

*+-INGREDIENTS 600 g flour 60g butter 1 large egg 310 ml of milk 3 tablespoons sugar 3-4 teaspoons of salt 1.5 teaspoon yeast 1 sachet of vanilla sugar METHOD Place all ingredients in the bread machine and start the dough program. Remove dough at the end of the program and train rolls you have filled […]

Italian Marble Cake With Nutella

Italian Marble Cake With Nutella

*+-INGREDIENTS Sweetened condensed milk 400g 360 g flour 250 g of butter 10 cl milk 4 eggs 1 teaspoon baking powder 1 teaspoon liquid vanilla extract 1 pinch of salt 60 g Nutella 60 g of milk chocolate 4 tablespoons milk METHOD Using your electric mixer, beat sweetened condensed milk with the eggs. Add it […]

Zebra Cake vanilla-chocolate

Zebra Cake vanilla-chocolate

*+-INGREDIENTS Flower 150g Corn 100g of flour 120g salted butter 150 g of sugar 1 bag of Baking Powder 25 g of cocoa powder 2 vanilla pods 3 eggs 15 cl milk     METHOD Preheat oven to 180 ° C. In a bowl, mix the egg yolks with the sugar, the white book for […]

Marble Cake vanilla-chocolate

Marble Cake vanilla-chocolate

*+-INGREDIENTS 120g salted butter Sugar 120g 1 sachet of vanilla sugar 2 eggs 170 g flour 50g cornflour 1/2 packet of yeast 7-8 tablespoons milk 2 tablespoons milk 30 g of cocoa powder (sweetened or unsweetened) METHOD Make the soft butter at room temperature. Beat butter cream in a bowl with the sugar and vanilla […]

Cake With Candied Cherries

Cake With Candied Cherries

*+-INGREDIENTS 225g of flour 100 g caster sugar 1 teaspoon baking powder 4 eggs, beaten 10 ml oil 1 candied cherries box 1 sachet of vanilla sugar 5 cups milk METHOD Preheat oven to 180 ° C (gas mark 6). Sift together the flour and baking powder in a bowl. Add the beaten eggs and […]

Coconut Chicken

Coconut Chicken

*+-INGREDIENTS 1 chicken 1.5 kg 6 ripe tomatoes 100g grated coconut 25 cl coconut milk 3 large onions 5 cloves of garlic 1 sprig of thyme 3 cloves 1/2 teaspoon turmeric 4 tablespoons oil salt and pepper METHOD Cut chicken into pieces, chop the onions and crush the garlic with the pepper and cloves. Cut […]

Italian Ice Milk

Italian Ice Milk

*+-INGREDIENTS 6 Egg yolk, pasteurized 170 grams Sugar 8 dl. Whole milk 1 vanilla pod METHOD Boil whole milk with the split vanilla pod and the  grain. Let it pull away from the fire. Beat the egg yolks long with sugar until the mixture is white and fluffy. Si milk over the egg mixture and […]

Pancake Without Egg

Pancake Without Egg

*+-INGREDIENTS 500 grams flour 4 tbsp. sugar 2 tsp. vanilla Sugar 10 dL. Whole milk 100 grams of margarine METHOD Mix all dry ingredients and whisk 6 dl. of milk in the dough is smooth. Beat then the rest of the milk and the melted margarine. Behind the pancakes on a 24 cm. Teflon frying […]

Potato Soup

Potato Soup

*+-INGREDIENTS 500 grams of leek 25 grams of butter 750 grams Baking Potatoes 15 dL. Vegetable Bouillon * 4 dL. Whole milk 1/5 tsp. Coarse salt pepper METHOD Clean and rinse the leeks. Chop a little of the green tops fine to fill in the soup (about 2 cups). Cut the rest of the leeks […]

Chervil Soup

Chervil Soup

*+-INGREDIENTS 225 grams Carrots 100 grams of onion 1 tbsp. oil 25 grams Wheat flour 10 dL. chicken broth 2 dl. Whole milk 150 grams chervil, fresh salt pepper 4 Eggs METHOD Cut the carrots into thin slices and chop the onion. Heat oil in a pan and fry the onions and carrots for 3 […]