Microwave Recipes CookbookCollection of helpful cooking ideas, menu suggestions, and tantalizing recipes
Tangy mustard cauliflower
Item required
1 medium head cauliflower
2 tablespoons water
1/2 cup mayonnaise or salad dressing 1 teaspoon finely chopped onion 1 teaspoon prepared mustard
1/2 cup shredded Cheddar cheese
Setting: HIGH
1. Place cauliflower in 11/2-quart glass casserole. Add water; cover.
2. MICROWAVE for 8 to 9 MINUTES or until tender-crisp. Combine mayonnaise, onion and mustard in small mixing bowl. Spoon mustard sauce on top of cauliflower. Sprinkle with cheese.
3. MICROWAVE for 11/2 to 2 MINUTES to heat top-ping and melt cheese. Let stand 2 minutes before serving.
6 to 8 Servings
TIP The topping can be spooned over cooked cauli¬flower floweretes. For 10-oz. package, use half the topping amounts.
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Posted by admin
on Jun 26th, 2009 and filed under Vegetable Recipes.
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